Aug 19 2011
Rand Sealey’s Review of Washington Wines
Thank you to Rand Sealey for his kind reviews of the Dowsett Family 2008 Devotion and 2010 Gewurztraminer in his August 2010 issue:
“A Rising Star: Christopher Dowsett
Chris Dowsett is co-winemaker at Buty Winery (some of whose wines have been highly recommended here). There, he also makes two of his own wines: a dry Gewurztraminer from the Celilo Vineyard, a top source for that variety, and a Rhone-style blend. As Chris puts it, his winery makes only wines he loves to make. Both are exemplary examples of their types.
2010 Dowsett Family Gewurztraminer, Columbia Gorge, Celilo Vineyard ($22)
Brilliant gold colored, this wine emits terrific aromatics of pear, peach, lemon peel, litchee nuts, nutmeg, clove, orange blossoms and acacia flowers. The flavors are well extracted, with notes of spiced pears, dried grapefruit peel and stony Columbia Gorge minerals. The back picks up sensations of Poire William liqueur, grapeskin and recurring litchee nuts, followed by a racy, lingering dried fruit finish. One of the finest Washington Gewurztraminers I’ve run across. 19/20 points.
2008 Dowsett Family “Devotion” Red Wine, Columbia Valley ($30)
Composed of 41% Syrah from Morrison Lane (Walla Walla Valley), 30% Mourvedre from Kiona Heart of the Hill (Red Mountain) and 29% Grenache from Destiny Ridge (Horse Heaven Hills), this is a superb rendition of a Rhone-style red. It is deep ruby colored, with sensuous aromas of blackberry, huckleberry, mulberry, crushed roses, lavender and smoldering incense. The flavors are thick and chewy, bathed with red and black fruits, chocolate, licorice, coffee grounds and scorched earth minerals. The saturation continues on the back with macerated berries, mocha, pain grille, dried orange peel, roasted nuts, cinnamon bark and grindings of nutmeg and clove. On the finish, moderate acids, glycerin (long “legs” inside the glass) and chewy tannins make for a wine that ranks high on the hedonistic scale. 19/20 points.”
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